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Allan Rod Merrill is a professor at the University of Guelph, specializing in the molecular mechanisms of bacterial diseases through the study of protein structure and function. His academic journey began at the University of Lethbridge with a degree in Organic Chemistry, followed by graduate studies at the University of Ottawa and the National Research Council. Merrill's postdoctoral research at Purdue University focused on Biophysics, particularly in protein crystallography and membrane biochemistry. His current research involves elucidating the roles of bacterial toxins using various biophysical and biochemical techniques. Merrill is dedicated to education and mentoring, passionate about inspiring students through scientific discovery. His research encompasses several projects, including the study of colicin E1 ion channels, the bioinformatics of bacterial virulence factors, and the dynamics of ADP-ribosyltransferase toxins. He has made significant contributions to the understanding of protein interactions and mechanisms by investigating the structural complexities of toxins.
University of Guelph • Guelph, ON
Teaching and conducting research in molecular and cellular biology, focusing on bacterial toxins.
Department of Clinical Studies. Offers MSc by thesis (2 years) and MSc by coursework (1 year).