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Ana Maria Carrasco Del Amor is a Principal Research Engineer at Linköping University. Her research focuses on the direct detection of drug-protein interactions in living cells using proteomic techniques. With a broad background in mass spectrometry, biotechnology, and microbiology, she specializes in metabolomics. Ana completed her PhD at the Universidad Politécnica de Cartagena under the supervision of Professor Aguayo and Dr. Ángel Gil Izquierdo, with expertise in plant biotechnology and food chemistry, respectively. Her dissertation, defended in 2016, centered around biomarkers of oxidative stress in plants, employing innovative methodologies for the identification and quantification of bioactive compounds via UHPLC-QqQ-MS/MS. Throughout her academic career, she has authored three papers published in prestigious quartile journals and has presented her main findings at four national and international conferences. Ana's notable achievements include significant results published about compounds found in almonds and other nuts, establishing her as a leading researcher in her field.
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