Dr. Anna Post

Assistant Professor

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Biography

Anna Post is a Senior Lecturer at the University of Gothenburg, specializing in food and nutrition within the Department of Food and Nutrition, Sport Science. Her research primarily focuses on sustainable food consumption and the development of healthy, sustainable meals. She has engaged in numerous innovative research projects, including studies on online grocery shopping and meal habits among various demographics, particularly elderly consumers transitioning to the digital food market. Post has published extensively in the realms of ethnography and qualitative research, emphasizing the sociological aspects of food consumption.

Research Interests

Sustainable Food Consumption Sustainable Healthy Meals Private Public Meals Meal Development Online Grocery Shopping Domestic Life Practices Food Habits Longitudinal Research Methodology Ethnography Sociology of Food Qualitative Research Methods

Requirements for University of Gothenburg

Master Program
Requirements
IELTS
Listening
Required:5.5
Reading
Required:5.5
Writing
Required:5.5
Speaking
Required:5.5
Overall
Required:6.5
TOEFL
Listening
Required:18
Reading
Required:18
Writing
Required:20
Speaking
Required:18
Total
Required:90
Prerequisites
Bachelor's degree (180 credits) with a major in Political Science English 6/English B from Swedish upper secondary school
Application Checklist
  • Bachelor's degree certificate and transcripts
  • Proof of English proficiency
  • Identification document
  • Statement of Intent (if applicable for specific tracks)
Specialization Notes

Administered by the Department of Political Science; focus on International Administration and Global Governance (IAGG).