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Christopher Wolf is the E. V. Baker Professor at Cornell University's Charles H. Dyson School of Applied Economics and Management, where he serves as the Academic Director of Land Grant Affairs. With a focus on agricultural economics, Wolf's areas of expertise include food agro-economics, farm agribusiness management, and applied economics. His work often encompasses environmental and resource economics with an emphasis on sustainability policies. Wolf earned his Ph.D. in Agricultural Economics from the University of California, Davis in 1997 and his Bachelor's degree from the University of Wisconsin, Madison in 1991. Over the years, he has developed and taught various courses in agricultural finance and dairy market policy, contributing significantly to the academic landscape of agricultural economics. He integrates practical insights into his research, allowing for a well-rounded approach to education and policy development in the agricultural sector.
Cornell University • Ithaca, NY
Professor at the Charles H. Dyson School of Applied Economics and Management specializing in agricultural economics and management.
Department of Architecture