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David Sanders is a Professor in the College of Arts and Science at the University of Saskatchewan. His academic focus is in the field of Chemistry, with research interests primarily centered around Structural Biology, Protein X-ray Crystallography, and Enzymology. He examines various aspects of carbohydrate-modifying enzymes and their role in biological chemistry and metabolism. Sanders has a comprehensive educational background, including a Bachelor of Science in Biochemistry from the University of Guelph, a PhD in Biochemistry from the University of Arizona, and postdoctoral training at St. Andrews University. His work emphasizes the structure-function relationships of enzymes and the dynamics of protein-protein interactions.
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