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Helle Alsted Søndergaard is an Associate Professor at Aarhus University in the Department of Management. Her research focuses on value creation in the food sector, particularly through market-oriented product development, innovation, and user-driven innovation management. She has an extensive background in developing corporate biodiversity strategies and innovation indices, actively collaborating on projects aimed at sustainable lifestyles and entrepreneurship. Søndergaard has contributed to various academic conferences and has been involved in peer reviewing manuscripts. She has received awards for her top-cited articles, demonstrating her impactful work in her field. With numerous projects to her name, including the Danish Innovation Index and Bridging Biology & Business, she plays a critical role in advancing research and collaboration across disciplines.
Aarhus University • Aarhus, Denmark
Teaching and research in management with a focus on innovation and value creation in the food sector.
Department of Computer Science offers tracks in Software Efficiency, Cryptography, and Data Science.