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Janis Baird is a Professor in Public Health and Epidemiology at the University of Southampton, where she is actively involved in research that informs policy and practice in public health. Her extensive work includes positions in the NIHR Southampton Biomedical Research Centre, focusing on adolescent food choices and the implementation of effective dietary interventions. Baird has led numerous projects aimed at evaluating and optimizing public health initiatives, showcasing her commitment to improving health outcomes through evidence-based strategies. Her editorial experience includes serving on the editorial board of Archives of Public Health from 2017 to 2019, and she has received multiple accolades for her contributions to the field, including the Clinical Excellence Award in 2015. As a member of various external organizations, Baird plays a vital role in shaping public health guidelines, including her past position as Vice-Chair of the NICE Public Health Advisory Committee. Her research interests encompass nudging techniques to promote healthier dietary habits and the impact of school environments on food choices among adolescents. Furthermore, she has been involved in significant projects that focus on improving health behaviors during the preconception period, reflecting her dedication to addressing public health challenges across generations.
University of Southampton • Southampton, ENG, GB
Leading research and teaching in Public Health and Epidemiology, focusing on interventions to improve dietary choices and outcomes.