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Judy Bauer is an esteemed Professor in the Department of Nutrition and Dietetics at Monash University, with a distinguished career in clinical research and academia spanning over 40 years. She completed her Bachelor of Science at the University of Queensland, followed by a Graduate Diploma of Nutrition and Dietetics, a Master of Health Science, and a PhD from Queensland University of Technology. Her research specializes in disease-related malnutrition, sarcopenia, and oncology, focusing on translational research to advance nutrition screening, assessment, and intervention programs. Judy is recognized internationally for her contributions to evidence-based practice guidelines in oncology malnutrition. An active member of the Clinical Oncology Society Australia and the Australian Dietetics Council, Judy supervises PhD scholars and promotes the incorporation of evidence into nutrition practices. Her commitment to addressing malnutrition has led to numerous scholarly outputs, evidenced by her Scopus H-index of 41. Judy has a strong focus on collaborative research that aligns with the United Nations Sustainable Development Goals.
Monash University • Melbourne, Australia
Leading research in Nutrition and Dietetics.
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