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Khia De Silva is a Research Fellow at Monash University, actively involved in research that aligns with the United Nations Sustainable Development Goals. Her expertise lies in exploring ways to reduce retail merchandising of discretionary food and beverages in remote Indigenous community stores. Over her career, she has collaborated with various researchers and has contributed to multiple projects, including initiatives that address public health and community nutrition. Her work not only impacts local communities but also enriches the academic discourse surrounding sustainable practices and health promotion in vulnerable populations. Khia continues to engage in collaborative research that seeks to drive meaningful change in dietary practices and accessibility within underserved areas.
Monash University • Melbourne, Australia
Conducting research focused on public health initiatives and sustainable practices.
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