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Kimmie Wodzanowski is a Lecturer in the Department of Biology at the University of Pennsylvania. Her academic background includes a Bachelor of Science in Chemical Biology Environmental Science from Saint Joseph's University and a Ph.D. in Chemistry Biochemistry from the University of Delaware. Following her doctoral studies, she completed a Postdoctoral fellowship at the University of Pennsylvania's Perelman School of Medicine. Her research interests focus on the biochemical processes involved in yeast fermentation, which she explores through innovative educational methodologies in the classroom.
University of Pennsylvania • Philadelphia, PA
Teaching undergraduate courses in biology, focusing on biochemical processes.
Wharton Doctoral programs cover fields like Finance, Marketing, Management, and Operations, Information and Decisions.