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Lawrence David is an Associate Professor in the Department of Biomedical Engineering at Duke University. He received his Ph.D. from the Massachusetts Institute of Technology in 2010. His research focuses on the interaction between the microbiome and various factors influencing health and disease. David has made significant contributions to understanding how gut microbiota affects dietary habits and nutritional interventions in pediatric populations. He has authored numerous publications related to microbiome studies, including works on the effects of dietary components on gut microbial communities and the implications for metabolic health. He is a recipient of the Sloan Research Fellowship in Molecular Biology from the Alfred P. Sloan Foundation, awarded in 2014, reflecting his impactful research contributions. He also was a Harvard Society Junior Fellow in 2010.
Duke University • Durham, NC
Associate Professor in the Department of Biomedical Engineering.
Department of Biomedical Engineering (MS program)