Professor Dr. Leo Marcelis

Biography

Leo Marcelis is a Professor and Chairholder at the Horticulture Product Physiology Group at Wageningen University. With extensive expertise in the greenhouse horticultural sector, he is committed to conducting high-quality fundamental research while educating students. His research focuses on the physiological processes of crops and how they interact with the abiotic environment to affect crop production and product quality. By utilizing a systems analytical approach, he translates questions from horticultural practice into fundamental research topics, aiming to elucidate the mechanisms behind improving yield and quality, as well as enhancing energy efficiency and water use in horticulture. His work not only seeks to provide a scientific basis for sustainable crop production but also contributes to feeding the world with healthy, high-quality products.

Research Interests

Experience