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Marvin Pritts is a Professor in the School of Integrative Plant Science at Cornell University, primarily focusing on Horticulture and Global Development. As a leader in sustainable agriculture practices, he emphasizes the integration of research and outreach to educate the public on food systems and sustainability issues. His research particularly targets sustainable production practices for berry crops, addressing challenges such as environmental modifications and pest management. With years of experience, including serving as the Chair of his department, Pritts is dedicated to the improvement of agricultural practices through education and innovative research methodologies. His outreach extends nationally, with a focus on non-commercial growers and public education in sustainable practices.
Department of Architecture