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Nathalie M. Cooke is a professor in the Department of English at McGill University, specializing in literature, particularly women’s life writing and Canadian literature. Her research explores the intersections of literature and social change, focusing on textual fingerprints and everyday life. A Canadianist, Cooke emphasizes primary source literacy in her work and has a deep expertise in life writing and women’s writing. Her recent research involves working with historical and rare collections, investigating non-fictional sources such as cookbooks and journals to uncover traces of shifting social landscapes in Canada. Cooke’s teaching and publications also center on contemporary Canadian fiction and poetry, with past works examining notable authors like Margaret Atwood and Lorna Crozier. Currently, she is engaged in a book project titled 'Tastes Traditions', set to explore the stories behind food selection through illustrated narratives. Cooke welcomes students interested in life writing and its relation to social changes, particularly emphasizing Canadian literature and narrative forms related to mystery and food studies.
McGill University • Montreal, QC, Canada
Teaching and researching in the field of English literature, with a focus on women’s writing and Canadian culture.
Department: Department of Medicine. Program: Experimental Medicine.