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Ravindra (Ravi) N. Chibbar is a Professor Emeritus in the College of Agriculture and Bioresources at the University of Saskatchewan. With extensive expertise in plant sciences, his research centers on the biochemical and molecular characterization of genetic determinants influencing grain quality, particularly in cereal and pulse crops. He is recognized for his contributions to genomics and has held a Canada Research Chair in Crop Quality with a focus on molecular biology and genetics. His academic journey includes impressive credentials such as a Ph.D. in Biochemistry from the University of Western Ontario and a Ph.D. in Plant Physiology from Panjab University, India, along with master's and bachelor's degrees from Meerut University, India. Through his work, he has significantly advanced the understanding of crop quality and genetic makeup, contributing to agricultural science and food security.
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