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Simon Otto is an Associate Professor at the School of Public Health at the University of Alberta. His research focuses on the intersection of human, animal, and environmental health, particularly in the context of antimicrobial resistance and food safety. Otto leads the HEAT-AMR Research Group, which conducts innovative research that combines epidemiology and surveillance data to address complex issues related to antimicrobial resistance, especially in foodborne diseases. He has earned degrees including a PhD from the Ontario Veterinary College, University of Guelph, a DVM with great distinction from the Western College of Veterinary Medicine, University of Saskatchewan, and a BSc with distinction from the University of Calgary. His work employs various quantitative methods to derive insights that can inform health policies and practices related to food safety and animal health surveillance.
University of Alberta • Edmonton, AB
Focuses on research related to antimicrobial resistance and public health.
Department: Mechanical Engineering and Engineering Management