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Tim van Zutphen is an Assistant Professor at the University of Groningen, specializing in Nutrition & Dietetics as well as Gastroenterology & Hepatology. With a strong focus on sustainable health outcomes, he contributes to the Faculty Board and engages in research that aims to improve well-being through innovative approaches in nutrition. Tim is dedicated to advancing the understanding of dietary impacts on health, exploring the connections between nutrition science and medical practice. He has a proven track record of academic excellence and is involved in several research projects aimed at addressing contemporary challenges in gastroenterological health.
University of Groningen • Groningen, Netherlands
Teaching and conducting research in the fields of Nutrition & Dietetics and Gastroenterology.
Standard Master's entry requirements for Economics, Business, Finance, Accounting, and Management departments within the Faculty of Economics and Business.