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Professors
Food And Nutrition Policy
Food And Nutrition Policy Professors in Global
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Professor
Kathryn Walton
University of Guelph
Canada
food parenting
eating behaviors
pediatric nutrition
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Professor
Frode Slinde
University of Gothenburg
Sweden
dietary patterns
elderly nutrition
nutritional assessment
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Professor
Bronwen Powell
Pennsylvania State University
United States of America
dietary patterns
biodiversity and nutrition
dietary diversity
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Professor
Emily Lennon
ETH Zurich
Switzerland
water policy
environmental policy
food waste
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Professor
Richard Barke
Georgia Institute of Technology
United States of America
science and technology policy
regulatory policy
climate policy
environmental policy
energy policy
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Professor
Laura Taylor
Georgia Institute of Technology
United States of America
climate policy
environmental policy
energy policy
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Professor
Yangyang Guo
Australian National University
Australia
climate policy
environmental policy
energy policy
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Professor
Laurel Besco
University of Toronto
Canada
climate policy
environmental policy
energy policy
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Professor
Kathryn Harrison
University of British Columbia
Canada
climate policy
environmental policy
energy policy
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Professor
Daniel Sperling
University of California, Davis
United States of America
climate policy
environmental policy
energy policy
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Professor
Brandon Kistler
Purdue University
United States of America
population nutrition
food and ingestive behavior
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Professor
Laura Murray-kolb
Purdue University
United States of America
population nutrition
food and ingestive behavior
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Professor
Erik Otárola-castillo
Purdue University
United States of America
food availability
dietary choices
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Professor
Julie Wilson
Harvard Graduate School of Education
United States of America
poverty policy
family policy
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Professor
Tanja Kral
University of Pennsylvania
United States of America
nutrition science
eating behaviors
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Professor
Ellen Trolle
Technical University of Denmark
Denmark
child nutrition
dietary habits
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Professor
Elham Afandak
Chalmers University of Technology
Sweden
nutrition science
food science
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Professor
Lene Christensen
Technical University of Denmark
Denmark
nutrition
dietary guidelines
dietary habits
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Professor
Pernilla Sandvik
Uppsala University
Sweden
child nutrition
food science
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Professor
Anand Gavai
University of Twente
Netherlands
food safety
food supply
food science
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Professor
Nathalie Burlone
University of Ottawa
Canada
family policy
social policy
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