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Food Process Engineering
Food Process Engineering Professors in Global
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Professor
C. Chou
University of Waterloo
Canada
protein engineering
metabolic engineering
genetic engineering
biochemical engineering
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Professor
Bill Anderson
University of Waterloo
Canada
photoreaction engineering
biochemical engineering
photochemical reactor engineering
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Professor
Reza Abbasi
University College London
United Kingdom
process systems engineering
process design
process modelling
process integration
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Professor
Boyang Zhang
McMaster University
Canada
chemical reaction engineering
process design
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Professor
Tina Beck Hansen
Technical University of Denmark
Denmark
food hygiene
food preservation
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Professor
Georgios Bellos
Ghent University
Belgium
process design
chemical process design
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Professor
Norbert Wilson
Duke University
Singapore
food economics
food sustainability
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Professor
Norbert Wilson
Duke University
Singapore
food economics
food security
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Professor
Doraiswami Ramkrishna
Purdue University
United States of America
chemical reaction engineering
biochemical engineering
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Professor
Ahmad Hilaly
Texas A&M University
United States of America
food engineering
bioprocess engineering
process design
biochemical engineering
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Professor
Susan Baldwin
University of British Columbia
Canada
process design
chemical engineering
biochemical engineering
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Professor
Prajal Pradhan
University of Groningen
Netherlands
agricultural engineering
food systems
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Professor
Peter Oosterveer
Wageningen University
Netherlands
food production
food governance
food sustainability
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Professor
Ingrid Mohr
Technical University of Denmark
Denmark
metabolic engineering
yeast metabolic engineering
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Professor
Gürkan Sin
Technical University of Denmark
Denmark
process design
chemical engineering
process innovation
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Professor
Jonathan Arnesen
Technical University of Denmark
Denmark
metabolic engineering
computational protein engineering
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Professor
Michael Lynch
Duke University
Singapore
metabolic engineering
genetic engineering
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Professor
Paw Dalgaard
Technical University of Denmark
Denmark
food preservation
predictive food microbiology
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Professor
Jay Keasling
University of California, Berkeley
United States of America
metabolic engineering
biochemical engineering
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Professor
Carolina Paganini
ETH Zurich
Switzerland
metabolic engineering
biochemical engineering
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Professor
Daniel Richards
ETH Zurich
Switzerland
bioprocess engineering
metabolic engineering
biochemical engineering
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