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Bjarne Taulo Sørensen is a Part-time Lecturer at Aarhus University and has prior experience as an Assistant Lecturer at the University of Southern Denmark. His research has focused on consumer behavior related to agricultural production systems and food products enriched with n-3 polyunsaturated fatty acids (PUFA). He has participated in various projects including FISHOIL/ScanOmega, where he explored consumer acceptance of fish oil, and PLANTSINK, which investigated novel genes for industrial agricultural use. Sørensen has been active in academic conferences, serving as a speaker and lecturer at events such as the EMAC Annual Conference. His expertise spans agricultural systems, consumer behavior, and the nutritional acceptance of food products.
Aarhus University • Aarhus, Denmark
University of Southern Denmark • Denmark
Department of Computer Science offers tracks in Software Efficiency, Cryptography, and Data Science.