Dr. Justina Zhang

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Research Interests

Food Fermentation Probiotics Microbial Fermentation Food Product Development

Courses

AFNS 502 - Advanced Study of Food Fermentations NU FS 402 - Brewing, Enology, Food Fermentations NU FS 450 - Food Product Development

Requirements for University of Alberta

Master Program
Requirements
GPA Requirement
Required:3
IELTS
Listening
Required:6
Reading
Required:6
Writing
Required:6
Speaking
Required:6
Overall
Required:6.5
TOEFL
Listening
Required:21
Reading
Required:21
Writing
Required:21
Speaking
Required:21
Total
Required:93
Prerequisites
Undergraduate degree in Mechanical Engineering or Engineering Management
Application Checklist
  • Three letters of reference
  • Curriculum Vitae
  • Personal Statement
  • Official Transcripts (upon admission)
Specialization Notes

Department: Mechanical Engineering and Engineering Management