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Sander Kersten is a Full Professor and the Director of the Division of Nutritional Sciences at Cornell University. He received a Master's degree in Human Nutrition from Wageningen University in 1993 and a Ph.D. in Nutritional Biochemistry from Cornell University in 1997. After a postdoctoral stay at the University of Lausanne, Switzerland, he returned to Wageningen University in 2000, where he dedicated his research to understanding lipid metabolism and the molecular mechanisms involved in fasting and feeding. Kersten's group has significantly contributed to elucidating the role of transcription factor PPARα in metabolic responses and the regulation of nutrient metabolism in human liver. His current research focuses on identifying novel fasting-regulated genes in both adipose tissue and liver. His various studies and collaborative research efforts have been published in reputable journals, providing insights into mechanisms related to lipid uptake and metabolism, highlighting his pivotal role in advancing nutrition and metabolism research.
Division of Nutritional Sciences • Ithaca, NY
Oversees the Division of Nutritional Sciences, focusing on research and education in nutritional biochemistry and metabolism.
Division of Nutritional Sciences, Cornell University • Ithaca, NY
A professorship dedicated to advancing research and education in the field of nutritional sciences.
Nutrition and Metabolism Genomics Group • Wageningen University
Led the research group focusing on the genomic aspect of nutrition and metabolism.
Department of Architecture