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Kurt Thelen is a Professor in the Department of Plant, Soil and Microbial Sciences at Michigan State University and serves as the Director of the MSU-Great Lakes Bioenergy Research Center. His research program focuses on developing bioenergy cropping systems that enhance food, feed, and energy security while safeguarding soil, air, water, and biodiversity. With a strong emphasis on sustainability, his work also investigates the impacts of different cropping systems on the environment. Thelen has authored various publications in peer-reviewed journals that explore biofuel production, crop management practices, and the implications of climate change on agriculture. He holds a Ph.D. in Crop and Soil Sciences from Michigan State University, where he has significantly contributed to the field of bioenergy research. His commitment to advancing agricultural practices that support environmental health has earned him recognition and accolades, including being named a Fellow of the American Society of Agronomy.
Michigan State University • East Lansing, MI
Teaching and conducting research in bioenergy cropping systems.
MSU-Great Lakes Bioenergy Research Center • East Lansing, MI
Overseeing research initiatives aimed at sustainable bioenergy production.
Department of Psychology