Sustainable Agriculture Professors in Global

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Jacqueline Bede
McGill University Canada
sustainable crop production
sustainable livestock production
agriculture
sustainability
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Hens Runhaar
Utrecht University Netherlands
regenerative agriculture
sustainable food systems
environmental sustainability
nature-inclusive agriculture
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Kien Nguyen
Australian National University Australia
sustainable agriculture
ecological agriculture
organic agriculture
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Rebecca Cross
University of Sydney Australia
sustainable agriculture
regenerative farming
social inclusion in agriculture
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J. Van Den Berg
Maastricht University Netherlands
sustainable agriculture
future farming
agricultural innovation
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C.g.m. Haenen
Maastricht University Netherlands
sustainable agriculture
agricultural technology
innovative farming practices
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Dominic Mutambu
ETH Zurich Switzerland
sustainable agriculture
environmental sustainability
agricultural systems
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Lauren Mckee
KTH Royal Institute of Technology Sweden
agriculture
sustainable forestry
sustainable development
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Stephanie Buechler
Pennsylvania State University United States of America
environmental agriculture
renewable energy agriculture
urban agriculture
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C.j.a.l. Mentink
Maastricht University Netherlands
sustainable farming practices
environmental sustainability
advanced agricultural technologies
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Natasia Tjutju
Linköping University Sweden
sustainable production
sustainable consumption
sustainable systems
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Bettina Bock
University of Groningen Netherlands
sustainable food production
sustainable consumption
multifunctional agriculture
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Nigel Forrest
Imperial College London United Kingdom
sustainable food economies
sustainable business
sustainable entrepreneurship
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Malou Klevhill
Uppsala University Sweden
sustainable development
sustainability
sustainable finance
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Liza Barbour
Monash University Australia
sustainable food systems
sustainable development
environmental sustainability
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Brenda Boonabaana
University of Texas at Austin United States of America
agriculture
sustainable development
sustainable tourism
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Olaf Weber
York University Canada
sustainable development
sustainability
sustainable finance
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Kerstin Schopp
University of Tübingen Germany
sustainable development
sustainable land use
sustainable bioeconomy
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Andreas Feldmann
KTH Royal Institute of Technology Sweden
sustainable production
sustainable supply chains
sustainable sourcing
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Helena Shilomboleni
University of Waterloo Canada
climate smart agriculture
agriculture food security
food systems sustainability
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Deborah De Lange
Toronto Metropolitan University Canada
sustainable development
sustainable entrepreneurship
sustainable finance
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