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Matthew Little is an Associate Professor in the School of Public Health and Social Policy at the University of Victoria. With a focus on scholarship in teaching and learning, he explores pressing themes related to nutrition and diet-related non-communicable diseases. His expertise extends to nutritional environmental epidemiology, food security, food environments, global health, and Indigenous health. Matthew utilizes mixed methods research to uncover the social and cultural determinants of nutrition and health, aiming to contribute to a better understanding of the complex interactions between dietary practices and health outcomes. His dedication to the field is reflected in his commitment to engaging with communities and addressing public health challenges through a comprehensive and informed approach.
University of Victoria • Victoria, BC
Teaching and researching in public health and social policy.
Department: Department of Computer Science. GRE is highly recommended for international students.