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Tino Bech-Larsen is a Professor at Aarhus University in the Department of Management. He focuses on research areas related to value creation in the food sector, particularly concerning marketing strategies for healthy food. His research output spans numerous projects and publications, highlighting his expertise in consumer behavior and sustainability in food supply chains. He has been involved in several collaborative projects aimed at understanding the barriers and facilitators to consumer acceptance of visually suboptimal foods, food-related behavior, and the prevention of obesity and depression through dietary choices. Tino has actively participated in organizing conferences and peer-reviewed manuscripts, demonstrating his commitment to advancing research in his field. Additionally, he has contributed to the academic community through various presentations and lectures, sharing insights on consumer attitudes and perceptions in the food industry.
Department of Computer Science offers tracks in Software Efficiency, Cryptography, and Data Science.