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Protein Crystals
Protein Crystals Professors in Global
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Professor
Jack Yang
Wageningen University & Research
Netherlands
protein extraction
plant proteins
protein purification
novel proteins
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Professor
Charlie Bond
University of Western Australia
Australia
protein chemistry
protein-protein interactions
crystallography
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Professor
Matthias Bickermann
Leibniz Institute for Crystal Growth
Germany
optical crystals
piezoelectric crystals
crystal growth
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Professor
Thomas Mason
Technical University of Denmark
Denmark
protein stability
protein interactions
protein dynamics
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Professor
Ingemar André
Lund University
Sweden
protein interactions
protein structure
protein evolution
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Professor
Christina Redfield
University of Oxford
United Kingdom
protein structure
protein-protein interactions
protein dynamics
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Professor
Michael Overgaard
Aalborg University
Denmark
protein science
protein structure
protein functions
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Professor
Doeke Hekstra
Harvard University
United States of America
protein evolution
protein dynamics
mechanical properties of proteins
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Professor
Marco Van De Weert
University of Copenhagen
Denmark
protein formulation
protein structural analysis
protein fibrillation
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Professor
Karina Persson
Umeå University
Sweden
protein crystallography
bacterial proteins
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Professor
Alice Vrielink
University of Western Australia
Australia
protein crystallography
protein structure
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Professor
Leonie Van 't Hag
Monash University
Australia
proteins
protein structure
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Professor
Henrik Karring
University of Southern Denmark
Denmark
proteins
protein aggregation
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Professor
Matthew Groves
University of Groningen
Netherlands
protein crystallography
crystallography
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Professor
Nils Baadsgaard
Aarhus University
Denmark
protein chemistry
milk proteins
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Professor
Michael Nickerson
University of Saskatchewan
Canada
protein
protein fractionation
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Professor
Ralph Colby
Pennsylvania State University
United States of America
proteins
liquid crystalline polymers
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Professor
Barry Honig
Columbia University
United States of America
protein
protein-protein interactions
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Professor
David Cantor
Macquarie University
Australia
protein chemistry
protein analysis
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Professor
Ronald Pearlman
York University
Canada
protein
protein interaction
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Professor
Stephen Picken
Delft University of Technology
Netherlands
liquid crystals
liquid crystal polymers
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