Non Dairy Frozen Desserts Professors in Global

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Robert Roberts
Pennsylvania State University United States of America
non-dairy frozen desserts
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Julia Keppler
Wageningen University & Research Netherlands
dairy alternatives
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Shesha Jayaram
University of Waterloo Canada
non-thermal food processing techniques
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Fabio Zani
McGill University Canada
sugar substitutes
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Neil Allan
University of Bristol United Kingdom
non-metallic solids
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