Biochemical Composition Of Seaweeds Professors in Global

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Gunilla Toth
University of Gothenburg Sweden
biochemical composition of seaweeds
seaweed cultivation
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Annette Bruhn
Aarhus University Denmark
seaweed ecophysiology
seaweed cultivation
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David Turner
University of Gothenburg Sweden
physical chemistry of seawater
seawater chemistry
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Ditte Hermund
Technical University of Denmark Denmark
seaweed proteins
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K. Timmermans
University of Groningen Netherlands
seaweeds
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Margaret Clayton
Monash University Australia
seaweeds
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Robert Waaland
University of Washington United States of America
seaweeds
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Rishi Naik
University of New South Wales Australia
seaweed-based proteins
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Kristóf Kajdi
Aalborg University Denmark
seaweed
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Thomas Wernberg
University of Western Australia Australia
seaweed ecology
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Luke Omoarelojie
University of Western Australia Australia
seaweed biostimulants
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Jadranka Nappi
University of New South Wales Australia
bacterial-seaweed interactions
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Rosalind Coggon
University of Southampton United Kingdom
seawater chemistry
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Joseph Stewart
University of Bristol United Kingdom
seawater chemistry
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John Higgins
Princeton University United States of America
seawater chemistry
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Ann-sofie Sandberg
Chalmers University of Technology Sweden
bioactive compounds in seafood
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Ingrid Undeland
Chalmers University of Technology Sweden
seafood chemistry
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Evangelia Zioga
Technical University of Denmark Denmark
seaweed utilization
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Susan Holdt
Technical University of Denmark Denmark
seaweed utilization
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Tobias Pedersen
Technical University of Denmark Denmark
seaweed cultivation
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Raquel Robertson
Technical University of Denmark Denmark
seaweed cultivation
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