History Of Food And Drugs Professors in Global

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Melissa Calaresu
University of Cambridge United Kingdom
history of food
street food history
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Harvey Levenstein
McMaster University Canada
food history
social history of food
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Amy Bentley
New York University United States of America
food history
cultural history of food
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Hoi-eun Kim
Texas A&M University United States of America
history of pharmaceuticals
history of medicine
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Dan Malleck
Brock University Canada
drug and alcohol policy history
the history of pharmacy
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Marcy Norton
University of Pennsylvania United States of America
history of food and drugs
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Judith Vitale
University of Zurich Switzerland
history of drugs
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Mat Savelli
McMaster University Canada
history of drugs
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Rod Phillips
Carleton University Canada
history of food
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Alison Smith
University of Toronto Canada
history of food
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Paul Nelles
Carleton University Canada
history of food
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Catherine Carstairs
University of Guelph Canada
drug history
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Ivan Lawag
University of Western Australia Australia
food drug discovery
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Lina Britto
Northwestern University United States of America
drug history
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Aliya Bolatkhan
University of Zurich Switzerland
food history
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Kristin Plys
University of Toronto Canada
food history
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Sarah Elvins
University of Manitoba Canada
food history
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Heather Hunwick
University of Western Australia Australia
food history
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Laura Bier
Georgia Institute of Technology United States of America
food history
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Patricia Clavin
University of Oxford United Kingdom
food history
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Franca Iacovetta
University of Toronto Canada
food history
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