Agri Food Professors in Global

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John Hoddinott
Cornell University Netherlands
agriculture
food security
food insecurity
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Peter Oosterveer
Wageningen University Netherlands
food production
food consumption
food sustainability
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Erin Bosch-hannah
Michigan State University United States of America
agricultural industries
agribusiness management
agricultural education
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Kathryn De Master
University of California, Berkeley United States of America
agri-food systems
agriculture
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Kate Mckenzie
University of Western Australia Australia
food
agriculture
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Gretchen Sneegas
University of Washington United States of America
food
agriculture
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Miguel Centeno
Princeton University United States of America
food
agriculture
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Fiona Dempster
University of Western Australia Australia
food
agriculture
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Jeffrey Pilcher
University of Toronto Canada
food
agriculture
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Lucy Jarosz
University of Washington United States of America
food
agriculture
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Jamey Essex
University of Windsor Canada
food
agriculture
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Michael Pollan
University of California, Berkeley United States of America
food
agriculture
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Lalith Suriyagoda
University of Western Australia Australia
food
agriculture
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Saule Burkitbayeva
Australian National University Australia
agriculture
agri-food value chains
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Steve Powles
University of Western Australia Australia
agriculture
food production
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Jamie Bianco
New York University Steinhardt United States of America
agriculture
food production
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Xiaoli Fan
University of Alberta Canada
agrifood value chain
sustainable agrifood systems
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Geneviève Parent
Laval University Canada
agri-food law
food security
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Ellinor Isgren
University of Gothenburg Sweden
agri-food systems
food security
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Kristian Van Zadelhoff
Aarhus University Denmark
agriculture
food production
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Donald Maclaren
University of Melbourne Australia
agriculture
food safety
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