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Effects Of Low Carbohydrate Diets
Effects Of Low Carbohydrate Diets Professors in Global
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Professor
Rikard Landberg
University of Gothenburg
Sweden
low-carbohydrate diets
dietary impacts on health
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Professor
Jan Brønd
University of Southern Denmark
Denmark
effects of low-carbohydrate diets
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Professor
Maria Johansson
University of Gothenburg
Sweden
dietary effects
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Professor
Mette Holm
Aalborg University
Denmark
health impacts of diet
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Professor
Susan Knox
Stanford University
United States of America
low dose rate effects
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Professor
Asha Kaur
University of Oxford
United Kingdom
dietary health impacts
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Professor
Marianne Jakobsen
Technical University of Denmark
Denmark
health impact of diet
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Professor
Janice Lim
Massey University
New Zealand
hypoglycemic effects
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Professor
John Bostrom
Boston University
United States of America
dietary impact on health
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Professor
Anna Hjørne
Technical University of Denmark
Denmark
dietary impact on health
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Professor
Anna Winkvist
University of Gothenburg
Sweden
dietary impact on health
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Professor
Rena Wing
Brown University
United States of America
health outcomes of weight loss
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Professor
Renee Gordon
University of New Brunswick
Canada
low carbohydrate intermittent fasting
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Professor
Michael Kendig
University of New South Wales
Australia
cognitive effects of diets
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Professor
Sara Pires
Technical University of Denmark
Denmark
health impacts of foods and diets
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Professor
Ryan Allen
Simon Fraser University
Canada
health effects
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Professor
Maria Samefors
Linköping University
Sweden
health effects
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Professor
Frida Bergman
Umeå University
Sweden
health effects
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Professor
Rebecka Renklint
Umeå University
Sweden
health effects
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Professor
Rodney Weber
Georgia Institute of Technology
United States of America
health effects
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Professor
Xing-fang Li
University of Alberta
Canada
health effects
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