Agri Food Sector Professors in Global

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Mathieu Bouchard
University of Ottawa Canada
healthcare sector
transportation sector
technology sector
education sector
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John Hoddinott
Cornell University Netherlands
agriculture
food security
food insecurity
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Peter Oosterveer
Wageningen University Netherlands
food production
food sustainability
food governance
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Jonathan Beacham
University of Bristol United Kingdom
agri-food sector
food governance
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Poul Andersen
Aalborg University Denmark
food industry
energy sector
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Kathryn De Master
University of California, Berkeley United States of America
agri-food systems
agriculture
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Xiaoli Fan
University of Alberta Canada
agrifood value chain
sustainable agrifood systems
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Saule Burkitbayeva
Australian National University Australia
agri-food value chains
agriculture
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Erin Bosch-hannah
Michigan State University United States of America
agricultural industries
agribusiness management
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James Vercammen
University of British Columbia Canada
agri-food industrial organization
agricultural markets
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Luis Rodriguez
University of Illinois United States of America
food agricultural production
food security
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Ellinor Isgren
University of Gothenburg Sweden
agri-food systems
food security
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Jamie Bianco
New York University Steinhardt United States of America
agriculture
food production
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Geneviève Parent
Laval University Canada
agri-food law
food security
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Sara Brouwer
Utrecht University Netherlands
agri-food systems development
food security
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Steve Powles
University of Western Australia Australia
agriculture
food production
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Kristian Van Zadelhoff
Aarhus University Denmark
agriculture
food production
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Brenda Boonabaana
University of Texas at Austin United States of America
agriculture
food security
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Emily Duncan
University of Regina Canada
agriculture
food security
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Lauren Mckee
KTH Royal Institute of Technology Sweden
agriculture
food security
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Miguel Centeno
Princeton University United States of America
agriculture
food
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