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Professors
Agri Food Systems Development
Agri Food Systems Development Professors in Global
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Professor
Elsa Sánchez
Pennsylvania State University
United States of America
field vegetable production systems
sustainable vegetable systems
organic vegetable systems
hydroponic vegetable systems
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Professor
Siera Vercillo
Wageningen University
Netherlands
agricultural systems
food systems
agricultural development
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Professor
Juliette Kariuki
University of Edinburgh
United Kingdom
agricultural systems
urban food systems
sustainable food production
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Professor
Yona Sipos
University of Washington
United States of America
food systems analysis
community food systems
regional food systems
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Professor
Ataharul Chowdhury
University of Guelph
Canada
agri-food systems
sustainable agriculture
rural development
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Professor
Julie Cotton
Michigan State University
United States of America
food systems
ecological food farming systems
sustainable agriculture
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Professor
Steven Mcgreevy
University of Twente
Netherlands
food systems
sustainable agrifood transitions
post-growth food systems
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Professor
Todd Schmit
Cornell University
Netherlands
food systems
agricultural economic development
rural development
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Professor
Goretty Dias
University of Waterloo
Canada
food systems
sustainable agriculture
agricultural biobased product systems
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Professor
Prabhu Pingali
Cornell University
Netherlands
food systems
sustainable agriculture
international agricultural development
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Professor
Stella Spanou
Aarhus University
Denmark
innovation in agrifood
food technology
sustainable food solutions
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Professor
Kim Cassida
Michigan State University
United States of America
sustainable agriculture
agroecosystems
integrated crop-livestock systems
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Professor
Peter Oosterveer
Wageningen University
Netherlands
food sustainability
food production
food governance
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Professor
Katharine Legun
Wageningen University & Research
Netherlands
agricultural knowledge innovation systems
agro-food robotics
agro-food studies
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Professor
Evan Fraser
University of Guelph
Canada
food sustainability
socio-economic impacts on food systems
environmental change and food production
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Professor
Marie Spiker
University of Washington
United States of America
food systems
sustainable food systems
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Professor
Anita Stefoska-needham
University of New South Wales
Australia
food systems
sustainable food systems
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Professor
Xiaoli Fan
University of Alberta
Canada
sustainable agrifood systems
agrifood value chain
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Professor
Liz Nussbaumer
Johns Hopkins University
United States of America
food systems
aquatic food systems
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Professor
Ellinor Isgren
University of Gothenburg
Sweden
agri-food systems
rural development
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Professor
Sarah Elton
University of Toronto
Canada
food systems
urban food systems
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