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Food Systems Logistics
Food Systems Logistics Professors in Global
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Professor
Jack Yang
Wageningen University & Research
Netherlands
food science technology
plant production systems
food physics
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Professor
Alison Jones
University of New South Wales
Australia
food science technology
food safety
food preservation
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Professor
Elsa Sánchez
Pennsylvania State University
United States of America
field vegetable production systems
organic vegetable systems
sustainable vegetable systems
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Professor
Parvinder Sidhu
University of Melbourne
Australia
food processing
food science
food safety
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Professor
Rohn Rohn
Technical University of Berlin
Germany
food processing
food safety
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Professor
Lene Duedahl-olesen
Technical University of Denmark
Denmark
food processing
food safety
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Professor
Xiaohong Sun
Dalhousie University
Canada
food processing
food bioscience
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Professor
Niklas Simm
Linköping University
Sweden
efficient logistics systems
efficient logistics
green logistics
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Professor
Uni Sallnäs
Linköping University
Sweden
green logistics
e-commerce logistics
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Professor
Marzanna Pulka-amin
Technical University of Denmark
Denmark
food production
food safety
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Professor
Anand Gavai
University of Twente
Netherlands
food science
food safety
food supply
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Professor
Luke Laborde
Pennsylvania State University
United States of America
food safety
food safety training
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Professor
Oon-doo Baik
University of Saskatchewan
Canada
food safety
food biomaterial processing
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Professor
Jm Goddard
Cornell University
Netherlands
food safety
food packaging
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Professor
Giulia Bazzan
Tilburg University
Netherlands
food safety regulation
sustainable food governance
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Professor
Kim Blackmore
Australian National University
Australia
learning systems
systems thinking
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Professor
Edward Dudley
Pennsylvania State University
United States of America
food safety
food microbiology
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Professor
Catherine Cutter
Pennsylvania State University
United States of America
food safety
food microbiology
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Professor
Julian Cox
University of New South Wales
Australia
food safety
food microbiology
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Professor
Catherine Cutter
Pennsylvania State University
United States of America
food safety
food microbiology
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Professor
Richard Meldrum
Toronto Metropolitan University
Canada
food safety
food microbiology
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