Food Processing Professors in Global

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Kevin Keener Professor Profile

Kevin Keener

University of Guelph Canada
food safety
food technology
high pressure processing
bioprocessing
baking
food packaging design
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Professor

Remko Boom

Wageningen University & Research Netherlands
food processing
food engineering
food bioprocess engineering
food biotechnology
food conversion
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Professor
Francisco Trujillo Professor Profile

Francisco Trujillo

University of New South Wales Australia
advance food processing
food processing principles
innovative food processing technologies
process modelling
ultrasonic processing
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Professor
Richard Love Professor Profile

Richard Love

Massey University New Zealand
fruit and vegetable processing
food engineering
food safety
food technology
food science
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Professor

Wail Gourich

Monash University Australia
fat processing
oil processing
food applications
sustainable processing
oleochemical processing
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Professor

Parvinder Sidhu

University of Melbourne Australia
food processing
food safety
food science
food quality
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Professor

Xichuan Zhai

University of Copenhagen Denmark
food processing
food technology
safety in food
food quality
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Professor

Peter Oosterveer

Wageningen University Netherlands
food production
food consumption
food governance
food sustainability
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Professor
Mahmoud El-halwagi Professor Profile

Mahmoud El-halwagi

Texas A&M University United States of America
hydrocarbon processing
industrial processes
process safety
process integration
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Professor
Reza Abbasi Professor Profile

Reza Abbasi

University College London United Kingdom
process modelling
process control
process optimization
process integration
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Professor

Rohn Rohn

Technical University of Berlin Germany
food processing
food safety
food analysis
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Professor

Marie Berg

Technical University of Denmark Denmark
food processing
food technology
food science
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Professor
Xiaohong Sun Professor Profile

Xiaohong Sun

Dalhousie University Canada
food processing
food proteins
food bioscience
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Professor

Charlotte Jacobsen

Technical University of Denmark Denmark
food processing
food sustainability
sustainable food production
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Professor
Catherine Cutter Professor Profile

Catherine Cutter

Pennsylvania State University United States of America
meat processing
food safety
food microbiology
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Professor
Ramaswamy Anantheswaran Professor Profile

Ramaswamy Anantheswaran

Pennsylvania State University United States of America
microwave processing
food engineering
food safety
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Professor

Mehdi Abdollahi

Chalmers University of Technology Sweden
sustainable food processing
food processing side streams
food biotechnology
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Professor
Rishi Naik Professor Profile

Rishi Naik

University of New South Wales Australia
machine learning in food processing
food engineering
extraction of food ingredients
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Professor
Phyllis Shand Professor Profile

Phyllis Shand

University of Saskatchewan Canada
meat processing
quality processing
value-added processing
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Professor
Ramaswamy Anantheswaran Professor Profile

Ramaswamy Anantheswaran

Pennsylvania State University United States of America
microwave processing
food engineering
high pressure processing
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Professor

Kasper Hettinga

Wageningen University Netherlands
dairy processing
food safety
food quality
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