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Adolescents Perceptions Of Food
Adolescents Perceptions Of Food Professors in Global
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Professor
Hilde Weiser
Umeå University
Sweden
adolescents' perceptions of food
food education
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Professor
Qian Wang
University of Copenhagen
Denmark
eating behavior
flavor perception
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Professor
David Marshall
University of Edinburgh
United Kingdom
children’s consumption
food choice behaviour
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Professor
Stephanie Albert
New York University
United States of America
eating behaviors
adolescent health
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Professor
Nicole Avena
Princeton University
United States of America
eating behavior
food addiction
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Professor
Caroline Lodge
University of Melbourne
Australia
flavor perception
taste preferences
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Professor
Derek Byrne
Aarhus University
Denmark
food quality perception
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Professor
Konstantina Sfyra
Aarhus University
Denmark
food quality perception
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Professor
Geraldine Vasquez Pergolesi
Aarhus University
Denmark
food quality perception
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Professor
Moritz Gubler
University of Bern
Switzerland
youth perceptions
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Professor
Lars Duelund
University of Southern Denmark
Denmark
sensory analysis of food
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Professor
Agneta Yngve
Uppsala University
Sweden
children's eating habits
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Professor
Nicole Avena
Princeton University
United States of America
food behavior
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Professor
Lara Latimer
University of Texas at Austin
United States of America
food behavior
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Professor
Professor
Cornell University
Netherlands
sensory properties of foods
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Professor
Anna Ahlqwist
University of Gothenburg
Sweden
adolescents' health
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Professor
Britt-marie Apelgren
University of Gothenburg
Sweden
student perceptions
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Professor
Michelle Helms-lorenz
University of Groningen
Netherlands
student perceptions
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Professor
Lauren Watson
Monash University
Australia
student perceptions
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Professor
Richard Mattes
Purdue University
United States of America
food preferences
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Professor
Wender Bredie
University of Copenhagen
Denmark
food preferences
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