Dietary Fat Professors in Global

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Rikard Landberg
University of Gothenburg Sweden
fat metabolism
dietary impacts on health
high polyunsaturated fat diets
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Sukhinder Cheema
Memorial University of Newfoundland Canada
dietary fats
fatty acids
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Anja Biltoft-jensen
Technical University of Denmark Denmark
dietary habits
dietary assessment
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Lene Christensen
Technical University of Denmark Denmark
dietary habits
dietary guidelines
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Bronwen Powell
Pennsylvania State University United States of America
dietary diversity
dietary patterns
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Sara Grafenauer
University of New South Wales Australia
dietary change
dietary patterns
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Hans Verhagen
Technical University of Denmark Denmark
dietary health
dairy nutrition
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Sharon Kirkpatrick
University of Waterloo Canada
dietary patterns
dietary assessment
dietary inequities
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Sharon Kirkpatrick
University of Waterloo Canada
dietary patterns
dietary assessment
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Fredrik Rosqvist
Uppsala University Sweden
dietary fat
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William Aronson
University of California Los Angeles United States of America
dietary fat
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David Mutch
University of Guelph Canada
dietary fats
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David Ma
University of Guelph Canada
dietary fats
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Kimberly Buhman
Purdue University United States of America
dietary fat absorption
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Eric Yen
University of Wisconsin–Madison United States of America
dietary fat absorption
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Amanda Wright
University of Guelph Canada
dietary lipids
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Amanda Wright
University of Guelph Canada
dietary lipids
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Kin Lee
Michigan State University United States of America
dietary lipids
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Spencer Proctor
University of Alberta Canada
dietary lipids
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Caroline Childs
University of Southampton United Kingdom
dietary fatty acids
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Jamie Kraft
University of Gothenburg Sweden
dietary fatty acids
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