Organic Food Systems Professors in Global

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Julie Cotton
Michigan State University United States of America
food systems
ecological food farming systems
sustainable agriculture
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Kien Nguyen
Australian National University Australia
food systems
organic agriculture
sustainable agriculture
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Yona Sipos
University of Washington United States of America
community food systems
regional food systems
food systems analysis
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Juliette Kariuki
University of Edinburgh United Kingdom
urban food systems
agricultural systems
sustainable food production
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Bob Schroeder
University College London United Kingdom
organic materials
organic photovoltaics
organic electronics
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Iain Mcculloch
University of Oxford United Kingdom
organic photovoltaics
organic bioelectronics
organic semiconductors
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Mehdi Abdollahi
Chalmers University of Technology Sweden
sustainable food processing
food biotechnology
plant-based foods
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Edwin Cowen
Cornell University Netherlands
sustainable energy systems
energy systems
water systems
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Kim Cassida
Michigan State University United States of America
integrated crop-livestock systems
agroecosystems
sustainable agriculture
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Jakob Sehested
Aarhus University Denmark
organic food systems
organic farming
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Marie Spiker
University of Washington United States of America
food systems
sustainable food systems
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Anita Stefoska-needham
University of New South Wales Australia
food systems
sustainable food systems
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Sarah Elton
University of Toronto Canada
food systems
urban food systems
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Siera Vercillo
Wageningen University Netherlands
food systems
agricultural systems
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Kurt-jürgen Hülsbergen
Technical University of Munich Germany
organic agriculture
sustainable farming systems
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Tiffanie Stone
Aarhus University Denmark
organic farming systems
sustainable agriculture
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Carla Lopes
Macquarie University Australia
sustainable food systems
indigenous food systems
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Kristian Thorup-kristensen
University of Copenhagen Denmark
organic farming
sustainable farming systems
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Jean-claude Moubarac
University of Montreal Canada
food systems
food environment
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Paul Voroney
University of Guelph Canada
organic agriculture
organic waste management
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Robert Parsons
University of Manitoba Canada
food systems
energy systems
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