Novel Foods Innovation Professors in Global

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Stella Spanou
Aarhus University Denmark
innovation in agrifood
food technology
sustainable food solutions
food science
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Ellen Moors
Utrecht University Netherlands
innovation
health innovations
technological innovations
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Stephen Lu
University of Southern California United States of America
new product development
technological innovation
global innovation
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Richard Love
Massey University New Zealand
food technology
food science
food engineering
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Bon Koo
University of Waterloo Canada
innovation
open source innovation
innovation in entrepreneurship
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Inge Bongers
Tilburg University Netherlands
sustainable innovation
technological innovation
social innovation
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Juan Du
Singapore Institute of Technology Singapore
novel foods innovation
ice cream innovation
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Marija Banovic
Aarhus University Denmark
innovation in food products
consumer acceptance of new foods
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Mie Pedersen
University of Southern Denmark Denmark
food innovation
sustainable foods
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Xiaohong Sun
Dalhousie University Canada
novel food products
food bioscience
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Paul Driessen
Radboud University Netherlands
product innovation
innovation
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Hanne Løje
Technical University of Denmark Denmark
food technology
innovation
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Vish Krishnan
University of California, San Diego United States of America
new product development
innovation
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Shantanu Bhattacharya
Singapore Management University Singapore
new product development
innovation
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Melissa Murphy
Carnegie Mellon University United States of America
new product development
innovation
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Néomie Raassens
Eindhoven University of Technology Belgium
new product development
innovation
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Mark Werwath
Northwestern University United States of America
new product development
innovation
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Matthew Lynall
Purdue University United States of America
new product development
innovation
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Ashley Lloyd
University of Edinburgh United Kingdom
new product development
innovation
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Joshua Evans
Technical University of Denmark Denmark
food technology
novel fermentations
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Jabril Bensedrine
New York University Tandon School of Engineering United States of America
new product development
innovation
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