Transformation Of Agrifood Systems Professors in Global

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Steven Mcgreevy
University of Twente Netherlands
sustainable agrifood transitions
food systems
post-growth food systems
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Mukti Ram Chapagain
University of Copenhagen Denmark
food system transformation
green food transition
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André Magnan
University of Regina Canada
agri-food systems
agrarian change
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Siera Vercillo
Wageningen University Netherlands
food systems
agricultural systems
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Julie Cotton
Michigan State University United States of America
food systems
ecological food farming systems
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Ryan Isakson
University of Toronto Canada
food systems
agrarian change
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Dirk Van Apeldoorn
Wageningen University & Research Netherlands
agricultural systems
agroecosystems
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Marie Spiker
University of Washington United States of America
food systems
sustainable food systems
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Anita Stefoska-needham
University of New South Wales Australia
food systems
sustainable food systems
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Sarah Elton
University of Toronto Canada
food systems
urban food systems
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Juliette Kariuki
University of Edinburgh United Kingdom
agricultural systems
urban food systems
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Theresa Tribaldos
University of Bern Switzerland
food system sustainability
sustainability transformations
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Ken Macdonald
University of Toronto Canada
agrarian change
urban food systems
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Lara Liboni
Western University Canada
agri-food sector
systems change
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Sunny Xu
Aarhus University Denmark
transformation of agrifood systems
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Jeanne Tomaszewski
ETH Zurich Switzerland
food system transformations
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Jacqueline Broerse
Vrije Universiteit Amsterdam Netherlands
food system transformations
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John Pedersen
University of Southern Denmark Denmark
food systems transformation
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Adam Calo
Radboud University Netherlands
food systems transformation
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Allan Dahl Andersen
University of Copenhagen Denmark
agri-food system transitions
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Daniel Mason-d'croz
Cornell University Netherlands
food system transformation
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