Meal Science Professors in Global

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Richard Love
Massey University New Zealand
food science
food engineering
food safety
food technology
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Ciaran Forde
Wageningen University & Research Netherlands
food science and technology
nutrition
sensory science
eating behavior
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Qian Wang
University of Copenhagen Denmark
sensory science
eating behavior
digital technologies in food science
food choice
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Rimante Ronto
Macquarie University Australia
nutrition education
food literacy
food preparation
dietary behaviors
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Amanda Wright
University of Guelph Canada
food science
nutritional science
food chemistry
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Raffaele Mezzenga
ETH Zurich Switzerland
food science
nutritional science
health sciences
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Elham Afandak
Chalmers University of Technology Sweden
food science
nutrition science
life sciences
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Simon Gregersen
Aalborg University Denmark
food science
protein science
peptide science
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Anand Gavai
University of Twente Netherlands
food science
food safety
computer science
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Wageningen University
Wageningen University & Research Netherlands
food sciences
agricultural sciences
life sciences
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Liz Emery
University of Pennsylvania United States of America
nutrition science
nutrition education
clinical nutrition
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Michael Pollan
University of California, Berkeley United States of America
science
food
nutrition
cooking
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Lisa Sasson
New York University United States of America
food studies
nutrition
healthy eating
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Nicklas Neuman
Uppsala University Sweden
food studies
nutrition
sociology of food
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Alice Lee
University of New South Wales Australia
food chemistry
food analysis
food safety
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Katrin Löschner
Technical University of Denmark Denmark
food chemistry
food safety
material science
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Anna-karin Lindroos
Uppsala University Sweden
food studies
nutrition
dietetics
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Margaretha Nydahl
Uppsala University Sweden
food studies
nutrition
dietetics
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Walter Wittich
Université de Montréal Canada
medical sciences
health sciences
sensory science
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Elizabeth Barber
Monash University Australia
food chemistry
food safety
human nutrition
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Michel Desjardins
University of Montreal Canada
medical sciences
health sciences
life sciences
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