Food Nutrition Interventions Professors in Global

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Norbert Wilson
Duke University Singapore
nutrition economics
food sustainability
food economics
food policy
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Frode Slinde
University of Gothenburg Sweden
nutritional assessment
elderly nutrition
malnutrition
clinical nutrition
dietary patterns
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Stephanie Collins
Dalhousie University Canada
nutritional modeling
animal nutrition
poultry nutrition
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Dalia El Khoury
University of Guelph Canada
nutrition education
applied human nutrition
dietary supplements
sports nutrition
clinical nutrition
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Peter Oosterveer
Wageningen University Netherlands
food consumption
food governance
food sustainability
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Xiaohong Sun
Dalhousie University Canada
food bioscience
food proteins
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Haixia Zhang
University of Saskatchewan Canada
foodomics
food bioactivity
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Justine Keathley
University of Guelph Canada
nutritional genomics
precision nutrition
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Elham Afandak
Chalmers University of Technology Sweden
food science
nutrition science
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Wenji Wang
Aarhus University Denmark
nutrient efficiency
feed additives
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Huichuan Lai
University of Wisconsin, Madison United States of America
nutrition therapy
pediatric nutrition
precision nutrition
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David Forbes
University of Western Australia Australia
gastrointestinal nutritional disorders
childhood nutrition
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Cornell University Netherlands
nutritional engineering
food safety
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Spencer Henson
University of Guelph Canada
nutrition economics
food safety
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Brandon Kistler
Purdue University United States of America
population nutrition
food and ingestive behavior
clinical nutrition
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Hannah Neufeld
University of Waterloo Canada
food environments
maternal nutrition
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Monique Dowd
University of Pennsylvania United States of America
nutrition education
nutrition science
community health nutrition
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Elli Broxham Stahl
ETH Zurich Switzerland
nutritional strategies for livestock
animal nutrition
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Rachel Prowse
Memorial University of Newfoundland Canada
food environments
food policy
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Keli Hawthorne
University of Texas at Austin United States of America
pediatric nutrition
neonatal nutrition
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Vera Mazurak
University of Alberta Canada
nutrition metabolism
malnutrition
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