Food Supply Chain Safety Professors in Global

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Richard Love
Massey University New Zealand
food safety
food engineering
food science
food technology
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Parvinder Sidhu
University of Melbourne Australia
food safety
food processing
food science
food quality
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Michael Roberts
University of California Los Angeles United States of America
food security
food fraud prevention
food law
global food governance
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Marcia Scarpin
Concordia College United States of America
global supply chain
supply chain risk management
sustainable supply chains
supply chain resilience
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Xichuan Zhai
University of Copenhagen Denmark
safety in food
food processing
food technology
food quality
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Peter Shi
Macquarie University Australia
agricultural supply chains
supply chain management
supply chain finance
sustainable green supply chains
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Bruno Silvestre
University of Manitoba Canada
supply chain sustainability
sustainable supply chain management
supply chain learning
supply chain innovation
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Luis Rodriguez
University of Illinois United States of America
food security
food agricultural production
water security
energy security
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James Miller
University of Michigan United States of America
chemical safety
consumer safety
transportation safety
occupational safety
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Remko Boom
Wageningen University & Research Netherlands
food engineering
food processing
food biotechnology
food bioprocess engineering
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Robert Swinney
Duke University Singapore
sustainability in supply chains
supply chain strategy
social responsibility in supply chains
supply demand risk in supply chains
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Sylvain Charlebois
Dalhousie University Canada
food safety
food security
food distribution
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Anand Gavai
University of Twente Netherlands
food safety
food supply
food science
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Alison Jones
University of New South Wales Australia
food safety
food preservation
food science technology
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John Spink
Michigan State University United States of America
food safety
supply chain management
food fraud
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Aaron Adalja
Cornell University Netherlands
food safety
agri-food supply chain sustainability
food labeling
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Tammara Soma
Simon Fraser University Canada
food security
food systems planning
food sovereignty
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Marie Spiker
University of Washington United States of America
food security
food systems
sustainable food systems
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Steven Davis
Stanford University United States of America
food security
material security
energy security
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Ahmet Satir
Concordia University Canada
supply chain sustainability
supply chain risk management
supply chain planning
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Tina Beck Hansen
Technical University of Denmark Denmark
microbial food safety
food hygiene
food preservation
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