Food Service Operations Professors in Global

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Yavuz Bozer
University of Michigan United States of America
service operations
industrial operations
industrial & healthcare operations
service facilities
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Peter Oosterveer
Wageningen University Netherlands
food production
food governance
food consumption
food sustainability
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Madhura Rao
Maastricht University Netherlands
food systems governance
food policy
food safety
food waste
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Jan Van Mieghem
Northwestern University United States of America
service operations
healthcare operations
manufacturing operations
supply chain operations
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Anita Carson
Boston University United States of America
service operations
healthcare operations
operations management
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Chris Voss
Warwick Business School United Kingdom
service operations
operations management
operations strategy
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Tim Martin
Georgia Institute of Technology United States of America
service operations
operations management
operations strategy
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Senthil Veeraraghavan
University of Pennsylvania United States of America
service operations management
operations management
operations strategy
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Rachel Prowse
Memorial University of Newfoundland Canada
food marketing
food policy
food environments
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Madeleine Granvik
Uppsala University Sweden
food planning
food security
local food systems
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Chris Mornick
University of Washington United States of America
food systems
food security
food waste
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Dana Olstad
University of Calgary Canada
food marketing
food environments
food insecurity
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Jean-claude Moubarac
University of Montreal Canada
food systems
food policy
food environment
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Sylvain Charlebois
Dalhousie University Canada
food distribution
food security
food policy
food safety
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Norbert Wilson
Duke University Singapore
food security
food policy
food economics
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Richard Love
Massey University New Zealand
food engineering
food safety
food technology
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Geneviève Mercille
University of Montreal Canada
local food systems
food environments
food insecurity
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Norbert Wilson
Duke University Singapore
food policy
food economics
food sustainability
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Shawn Bucher
Purdue University United States of America
foodservice operations
healthcare foodservice
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Bingnan Lu
University of Alberta Canada
service operations
healthcare operations
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Vanitha Virudachalam
University of Illinois United States of America
service operations
healthcare operations
education operations
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