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Food Insecurity And Health
Food Insecurity And Health Professors in Global
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Professor
Michael Roberts
University of California Los Angeles
United States of America
food security
food policy
food law
global food governance
food fraud prevention
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Professor
Peter Oosterveer
Wageningen University
Netherlands
food sustainability
food governance
food consumption
food production
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Professor
Madhura Rao
Maastricht University
Netherlands
food safety
food policy
food systems governance
food waste
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Professor
Anne-sophie Brazeau
McGill University
Canada
food governance and policy
nutrition
human nutrition
health
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Professor
Sylvain Charlebois
Dalhousie University
Canada
food security
food safety
food policy
food distribution
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Professor
Jennifer Sacheck
Brown University
United States of America
food insecurity
food literacy
nutrition
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Professor
Norbert Wilson
Duke University
Singapore
food security
food policy
food economics
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Professor
Anand Gavai
University of Twente
Netherlands
food safety
food supply
food science
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Professor
Xichuan Zhai
University of Copenhagen
Denmark
safety in food
food quality
food technology
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Professor
Parvinder Sidhu
University of Melbourne
Australia
food safety
food quality
food science
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Professor
Catherine Mah
Dalhousie University
Canada
food security
food policy
nutrition
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Professor
Matthew Little
University of Victoria
Canada
food security
food environments
nutrition
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Professor
Inge Brouwer
Wageningen University
Netherlands
food security
food policy
human nutrition
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Professor
Simon Hammann
Friedrich-Alexander-Universität Erlangen-Nürnberg
Germany
food safety
food quality
food chemistry
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Professor
Chris Mornick
University of Washington
United States of America
food security
food systems
food waste
food nutrition policy
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Professor
Norbert Wilson
Duke University
Singapore
food sustainability
food policy
food economics
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Professor
Jennifer Clapp
University of Waterloo
Canada
food politics
global food security
food system sustainability
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Professor
Richard Love
Massey University
New Zealand
food safety
food science
food technology
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Professor
Christopher Gardner
Stanford University
United States of America
diet and health
food systems
nutrition
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Professor
Elizabeth Barber
Monash University
Australia
food safety
food chemistry
human nutrition
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Professor
Angela Odoms-young
Cornell University
Netherlands
food sovereignty
food access
food justice
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