Food Access Professors in Global

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Jennifer Clapp
University of Waterloo Canada
food politics
food system sustainability
global food security
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Richard Mattes
Purdue University United States of America
food intake regulation
hunger
food preferences
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Paw Dalgaard
Technical University of Denmark Denmark
food quality and safety
food preservation
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Jackie Botterill
Brock University Canada
food communication
food media
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Juliette Kariuki
University of Edinburgh United Kingdom
sustainable food production
urban food systems
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Xichuan Zhai
University of Copenhagen Denmark
food quality
safety in food
food technology
food processing
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Bryce Perler
Brown University United States of America
food waste reduction
sustainable food systems
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Marcel Zwietering
Wageningen University & Research Netherlands
food quality safety
food safety management
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Phoebe Stephens
Dalhousie University Canada
alternative food systems
sustainable food systems
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Koichi Yonezawa
University of Bristol United Kingdom
food retailing
food manufacturing
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Charlotte Jacobsen
Technical University of Denmark Denmark
food sustainability
sustainable food production
food processing
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Jennifer Clapp
University of Waterloo Canada
food system sustainability
global food security
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Rimante Ronto
Macquarie University Australia
food security
food literacy
food preparation
sustainable food systems
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Remko Boom
Wageningen University & Research Netherlands
food conversion
food processing
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Geraldine Vasquez Pergolesi
Aarhus University Denmark
food quality perception
sustainable food systems
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Mie Pedersen
University of Southern Denmark Denmark
sustainable foods
food innovation
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Gabriela Pinho
Utrecht University Netherlands
urban food environment
sustainable food systems
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Teng Wang
Aarhus University Denmark
food technology
food quality assessment
food processing
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Derek Byrne
Aarhus University Denmark
food quality perception
sustainability in food systems
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Jonas House
KTH Royal Institute of Technology Sweden
sustainable food systems
food consumption shifts
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Michael Classens
University of Toronto Canada
food systems alternatives
food commons
food & agriculture
food systems governance
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