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Food Health
Food Health Professors in Global
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Professor
Chris Mornick
University of Washington
United States of America
food security
food nutrition policy
food waste
food systems
nutrition guidelines
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Professor
Parvinder Sidhu
University of Melbourne
Australia
food safety
food quality
food science
food processing
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Professor
Xichuan Zhai
University of Copenhagen
Denmark
safety in food
food quality
food technology
food processing
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Professor
Richard Love
Massey University
New Zealand
food safety
food science
food technology
food engineering
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Professor
Vincenzo Fogliano
Wageningen University & Research
Netherlands
food quality
food science
food analysis
functional foods
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Professor
Peter Oosterveer
Wageningen University
Netherlands
food consumption
food sustainability
food governance
food production
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Professor
Rohn Rohn
Technical University of Berlin
Germany
food safety
food processing
food analysis
plant-based foods
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Professor
Jean-claude Moubarac
University of Montreal
Canada
food environment
nutrition public health
food policy
food systems
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Professor
Matthew Little
University of Victoria
Canada
nutrition
food security
food environments
global health
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Professor
Madhura Rao
Maastricht University
Netherlands
food safety
food policy
food waste
eu food law
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Professor
Ciaran Forde
Wageningen University & Research
Netherlands
nutrition
food science and technology
food processing
children's nutrition
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Professor
Xiaohong Sun
Dalhousie University
Canada
food bioscience
food proteins
food processing
novel food products
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Professor
Rimante Ronto
Macquarie University
Australia
food security
food literacy
food preparation
sustainable healthy diets
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Professor
Dana Olstad
University of Calgary
Canada
food environments
food insecurity
food marketing
nutrition policy
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Professor
Rachel Prowse
Memorial University of Newfoundland
Canada
food policy
food environments
food marketing
public health nutrition
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Professor
Derek Chu
McMaster University
Canada
nutrition
diet
global health
children's health
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Professor
Ezra Susser
Columbia University
United States of America
food policy
environmental health
global health
community health
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Professor
Simon Hammann
Friedrich-Alexander-Universität Erlangen-Nürnberg
Germany
food safety
food quality
food chemistry
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Professor
Elizabeth Barber
Monash University
Australia
food safety
food chemistry
human nutrition
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Professor
Alice Lee
University of New South Wales
Australia
food safety
food chemistry
food analysis
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Professor
Sylvain Charlebois
Dalhousie University
Canada
food safety
food security
food policy
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